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Welcome to foodlexicon

foodlexicon is the english version of the german webpage lebensmittellexikon.de the german version of foodlexicon. foodlexicon is a reference work for common and exotic foods with many preparation tips – detailed and up-to-date as no other online-dictionary before. It gives an overview of available products and their production. Its current focus is on vegetables, milk, milk products, cheese, sugar, honey, edible fats, meat, poultry, nutrients, wine and the conservation of food.



For a world without hunger and poverty

For a world without hunger and poverty foodlexicon likes to introduce the Deutsche Welthungerhilfe German world hunger help organisation to you. Please visit its homepage and read about their latest activities, tasks and goals and how the organisation works.

Found an error on foodlexicon?

The translation of foodlexicon is still in progress. We would like to improve our page! If you find any mistakes in our articles, please let us know about it. Your help is very much appreciated!



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  Wild cucumber
  Australian tamarind
  Peppermint gum
  Lemon ironbark
  Strawberry gum
  Tasmanian cider gum
  Eucalyptus
  Alpine Pepper
  Cape barren tea
  Tasmanian pepper
  Dorrigo pepper
  Australian pepper
  Cinnamon myrtle
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  Aniseed myrtle
  Sugarbag
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  Gum and resin
  Lemon myrtle
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  Honeydew
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  Honey pot ants
  Edible insects of Australia…
  Australian Aboriginal sweet…
  Bush spices
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  Native Australian nuts and …
  Australian bush fruits

Culinary Dictionary
  German - English culinary dictionary: english - german - english
  German - Italian culinary dictionary: italian - german - italian
  German - Spanish culinary dictionary: spanish - german - spanish
  German - French culinary dictionary: french - german - french

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